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. 2017 Oct 30;7(6):383. doi: 10.1007/s13205-017-1015-z

Table 2.

Analysis of the two-level Plackett–Burman design

Variable Regression coefficient t value Sig. Ranks
Glucose 0.472 1.09 0.3887 7
Peptone − 3.348 − 7.76 0.0162 1
KCl 1.92 4.45 0.0470 2
NaH2PO4 − 0.363 − 0.84 0.4886 8
NaCl − 1.162 − 2.69 0.1148 5
pH 1.202 2.78 0.1085 4
Inoculum size 1.695 3.93 0.0592 3
Temperature − 0.748 − 1.73 0.2252 6
Fermentation time − 0.3 − 0.69 0.5590 9