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. 2017 Jun 15;313(4):G353–G360. doi: 10.1152/ajpgi.00169.2017

Table 2.

Constant ingredients in the 6 experimental diets

Ingredient Amount, g/kg
Casein 200
Sucrose 100
Soybean oil 70
t-Butyhydroquinone 0.014
Dyetose 132
Cellulose (micro) 50
Mineral Mix 35
Vitamin Mix 10
Choline bitartrate 2.5
l-Cystine 3