Table 6.
Quantitative phytochemical analysis of the active fractions.
| S. number | Plant | TPC mg GAE/g |
TFC mg RE/g |
TTC mg CE/g |
TTRC mg LE/g |
TAC mg AE/g |
|---|---|---|---|---|---|---|
| (1) | A. alnifolia | 140.55 ± 1.99 | 30.09 ± 2.4 | 5.004 ± 0.104 | 16.8 ± 1.46 | 0.68 ± 0.04 |
| (2) | P. indica | 19.53 ± 0.98 | 99.52 ± 4.6 | 1.6 ± 0.16 | 24.9 ± 0.28 | 16.85 ± 1.24 |
| (3) | O. obtusata | 174.9 ± 7.6 | 260.93 ± 22.4 | 14.658 ± 0.045 | 358.7 ± 0.9 | 6.18 ± 0.55 |
TPC: total phenolic content, TFC: total flavonoid content, TTRC: total terpenoid content, TAC: total alkaloid content, GAE: gallic acid equivalents, RE: rutin equivalents, CE: catechin equivalents, LE: linalool equivalents, and AE: atropin equivalents.