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. Author manuscript; available in PMC: 2018 Nov 1.
Published in final edited form as: Obesity (Silver Spring). 2017 Nov;25(Suppl 2):S58–S65. doi: 10.1002/oby.22011

Table 5.

Overall and CRP Level Stratified Associations between BMI and ciruclating 25-OHD from Unadjusted and Multivariable-adjusted Linear Regression models among prostate Cancer Survivors Aged 20 years or Older from the NHANES 2001–2010 (n=255)

Circulating 25-OHD (nmol/L)
Unadjusted beta coefficient (95% CI) Adjusteda beta-coefficient (95% CI)

All prostate cancer survivors, n=255
BMI (kg/m2)
 <25.0 reference reference
 25.0–29.9 5.59 (−2.41 to 13.59) −0.76 (−7.89 to 6.38)
 ≥ 30 3.69 (−4.38 to 11.75) −4.02 (−11.52 to 3.47)
 P-trend 0.41 0.27

Low risk CRP level (<1.0 mg/L), n=74
BMI (kg/m2)
 <25.0 reference reference
 25.0–29.9 8.70 (−3.27 to 20.67) 3.19 (−9.01 to 15.40)
 ≥ 30 7.39 (−3.01 to 17.79) 2.71 (−12.05 to 17.47)
 P-trend 0.15 0.72

Moderate risk CRP level (1.1–3.0 mg/L), n=95
BMI (kg/m2)
 <25.0 reference reference
 25.0–29.9 4.87 (−9.38 to 19.12) −1.74 (−15.05 to 11.57)
 ≥ 30 2.51 (−12.30 to 17.32) −7.30 (−20.91 to 6.32)
 P-trend 0.71 0.28

High risk CRP level (3.1–9.9 mg/L), n=86
BMI (kg/m2)
 <25.0 reference reference
 25.0–29.9 2.66 (−11.49 to 16.82) −3.12 (−15.37 to 9.14)
 ≥ 30 1.87 (−9.79 to 13.54) −7.73 (−18.75 to 3.29)
 P-trend 0.87 0.22
a

Adjusted for age, race, smoking status, season of blood draw, dietary vitamin D supplement use, (and CRP in the overall analysis).