Table 2. Crystallization of PmDAP IV.
Method | Hanging-drop vapour diffusion |
Plate type | Hampton Research 48-well plates |
Temperature (K) | 293 |
Protein concentration (mg ml−1) | 9 |
Peptide (Lys-Pro-Tyr) concentration (mM) | 4 |
Buffer composition of protein solution | 80 mM Tris–HCl pH 8.5 |
Composition of reservoir solution | 80 mM MES pH 6.5, 12%(w/v) PEG 20 000, 20%(v/v) glycerol |
Volume of drop | 1 µl protein + 1 µl reservoir |
Volume of reservoir (µl) | 200 |