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. 2017 Oct 17;54(13):4257–4267. doi: 10.1007/s13197-017-2897-9

Table 3.

Amino acid profile of FPH preparation from tilapia whole waste is compared with other feed ingredients used in aquaculture

Amino acids FPH-0* FPH-1* FPH-2* Fishmeal Soybean meal Human requirement (adult)
Essential (g/kg)
Arginine 42.25 ± 0.33# 41.11 ± 0.34# 41.66 ± 0.32# 37.8 30.5
Histidine 19.23 ± 0.34c 17.20 ± 0.23b 15.57 ± 0.02a 14.0 12.5 16
Methionine 10.87 ± 0.18a 12.58 ± 0.31b 12.41 ± 0.09b 18.0 4.7 17
Isoleucine 14.10 ± 0.14# 15.05 ± 0.07# 15.33 ± 0.33# 21.5 17.5 13
Lysine 26.54 ± 0.25c 25.11 ± 0.12b 23.01 ± 0.01a 39.8 25.7 16
Leucine 36.84 ± 0.11a 46.43 ± 0.98b 47.82 ± 0.75c 37.7 29.1 19
Phenylalanine 15.89 ± 0.36# 14.83 ± 0.33# 14.86 ± 0.45# 18.1 19.1
Threonine 21.51 ± 0.24a 23.90 ± 0.05c 22.94 ± 0.08b 19.9 15.1 9
Valine 26.51 ± 0.21# 27.75 ± 0.31# 27.36 ± 0.11# 25.9 19.0 13
Tryptophan NA NA NA 3.9 8.0
Non essential (g/kg)
Tyrosine 10.61 ± 0.35# 8.95 ± 0.32# 6.31 ± 0.61#
Aspartic acid 60.27 ± 0.37a 73.39 ± 0.31b 76.04 ± 0.61c
Glutamic acid 98.00 ± 0.55a 139.14 ± 1.32b 145.88 ± 0.39c
Glycine 122.84 ± 0.33a 149.33 ± 0.33b 153.74 ± 0.31c
Alanine 78.71 ± 0.81a 115.63 ± 0.34b 118.71 ± 0.35c
Proline 41.56 ± 0.32a 41.86 ± 0.41a 44.64 ± 0.33b
Cysteine 0.95 ± 0.02a 3.85 ± 0.38b 1.46 ± 0.32a
Serine 26.46 ± 0.19a 32.35 ± 0.25c 30.55 ± 0.22b
TEAA 213.74 ± 2.93# 223.95 ± 2.72# 220.95 ± 3.12#
TAA 653.13 ± 4.85a 788.46 ± 5.42b 798.27 ± 1.50b
THBAA 355.68 ± 2.71a 428.08 ± 2.66b 438.01 ± 2.98c
THBAA/TAA 54.46 ± 0.03# 54.29 ± 0.04# 54.87 ± 0.23#
TEAA/TAA 32.72 ± 0.21b 28.40 ± 0.15a 27.68 ± 0.29a

Values of the present investigation are expressed in mean (n = 3)

NA Not analysed

#Not significant

*Present work data

Data retrieved from Halver (1995)

Different superscript (a, b, c) in the row indicate significant difference (p < 0.05) among the FPH samples. Values are expressed as mean ± SE (n = 3)