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. 2017 Nov;23:1–9. doi: 10.1016/j.sste.2017.07.001

Table 1.

Demographic characteristics of nurseries and managers in the Nutrition in Nurseries survey (n = 707) by area-level deprivation.

Total sample (n = 707) Least deprived (n = 190) Middle deprived (n = 195) Most deprived (n = 322)
Nursery characteristics Number (%)
Obesity and food security problems
Neither problem 325 (46.0) 119 (62.6) 105 (53.8) 101 (31.4)
Obesity problem only 73 (10.3) 19 (10.0) 24 (12.3) 30 (9.3)
Food security problem only 188 (26.6) 39 (20.5) 47 (24.1) 102 (31.7)
Obesity and food security problem 121 (17.1) 13 (6.8) 19 (9.7) 89 (27.6)
Nursery type
Private owner 169 (23.9) 37 (19.5) 42 (21.5) 90 (28.0)
Part of corporation or chain 538 (76.1) 153 (80.5) 153 (78.5) 232 (72.0)
Mean (SD)
Years in operation 16.5 (11.8) 18.6 (12.7) 18.0 (11.8) 14.5 (11.0)
Cost of care per month, £
For infants 516.8 (356.6) 617.3 (356.0) 564.9 (410.4) 460.1 (321.7)
For toddlers 478.0 (341.8) 542.5 (355.7) 470.1 (377.6) 455.6 (314.2)
For preschoolers 392.9 (316.1) 438.8 (325.9) 374.1 (335.2) 382.1 (299.8)
Manager characteristics Number (%)
Sex, female 673 (96.6) 184 (97.4) 184 (96.3) 305 (96.2)
Education
Less than 2-year degree 293 (41.4) 78 (41.1) 92 (47.2) 123 (38.2)
2-year degree or higher 414 (58.6) 112 (58.9) 103 (52.8) 199 (61.8)
Mean (SD)
Age, years 42.4 (11.0) 42.9 (10.2) 42.2 (11.6) 42.3 (11.2)
Years worked in child care 16.9 (9.2) 16.5 (9.2) 17.0 (9.0) 17.1 (9.3)