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. 2017 Nov 15;12(11):e0187766. doi: 10.1371/journal.pone.0187766

Table 1. Performance and feed efficiency data of low and high residual feed intake (RFI) broiler chickens raised at two geographical locations (L).

  L1a L2a P-Value
Item Low RFI High RFI Low RFI High RFI SEM RFI L RFI × L
Females
    TFI, d 7–36 of life (g) 3334 3751 3559 3797 127.1 0.027 0.479 0.566
    TBWG, d 7–36 of life (g) 2251 2279 1966 1856 69.9 0.647 <0.001 0.643
    RFI (g) -195 97 -267 232 28.4 <0.001 0.412 0.201
    FCR (g/g) 1.46 1.62 1.65 1.89 0.027 <0.001 <0.001 0.108
Males
    TFI, d 7–36 of life (g) 3682 4185 3823 4321 99.1 <0.001 0.340 0.573
    TBWG, d 7–36 of life (g) 2573 2615 2228 2214 77.1 0.582 <0.001 0.560
    RFI (g) -183 303 -211 231 30.9 <0.001 0.149 0.610
    FCR (g/g) 1.41 1.61 1.58 1.79 0.028 <0.001 <0.001 0.774

Data are presented as least-square means and pooled standard error of the mean (SEM).

a L1, University of Veterinary Medicine Vienna (Vienna, Austria); L2, Agri-Food and Biosciences Institute (Hillsborough, Northern Ireland, UK). TFI, total feed intake; TBWG, total body weight gain; FCR, feed conversion ratio.