Table 2.
Calculated margins (mm) based on margin recipes by Van Herk equation (Margin 1) and Stroom equation (Margin 2)
| Margin 1 | Margin 2 | |
|---|---|---|
| Lateral‐LR | 0.5 | 2.6 |
| Vertical‐AP | 2.3 | 3.9 |
| Longitudinal‐CC | 1.5 | 3.4 |
| Roll | 0.1 | 2.3 |
| Pitch | 1.5 | 3.4 |
| Yaw | 2.1 | 3.7 |
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