Table 1.

Absolute content (% w/w, according to the corresponding standards) of the main bioactive compounds classified by main chemical family and plant origin. Other bioactives are trace, less than 0.1%.

Olive Leave						Citrus
Secoiridoids		Phenolics		Polyphenols		Flavonoid		Flavonoid
						Flavanones		Flavones
Oleuropein	15.74	Hydroxytyrosol	0.84	Verbascoside	0.62	Naringin	3.89	Apigenin 7-O-glucoside	0.82
		Vanillic acid	0.35			Neohesperidin	1.93	Luteolin 7-O-glucoside	0.52
		Tyrosol	0.24			Hesperidin	0.61	Diosmetin 7-O-glucoside	0.31
		Caffeic acid	0.21			Neoeriocitrin	0.41	Luteolin	0.15