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. Author manuscript; available in PMC: 2019 Jun 1.
Published in final edited form as: J Matern Fetal Neonatal Med. 2017 May 18;31(12):1613–1619. doi: 10.1080/14767058.2017.1322949

Table 1.

Characteristics of participating mothers and infants at birth.

Maternal Characteristicsa, N = 41 Mean (±SD) or N (%)
Age, y, mean 30.9(5.8)
Maternal age, y
Non-AMA(<35) 30 (74)
AMA (≥35) 11 (26)
Pre-pregnancy BMI, kg/m2 29.7 (7.1)
Pre-pregnancy BMI
Normal (<25) 11 (26)
Overweight (25–30) 15 (37)
Obese (>30) 15 (37)
Parity
Nulliparous 24 (59)
Multiparous 17 (41)
24-hour food recall
Total calories (kcal) 2382 (±556)
Percent calories from fat 34 (±7)
Percent calories from carbohydrates 51 (±8)
Percent calories from protein 15 (±3)
HEI-2010 67 (±9.7)
GWG (kg) 10.5 (±6.7)
Institute of Medicine GWG adherence
Inadequate 13 (32)
Adequate 12 (29)
Excess 16 (39)
Infant Characteristicsa
Birth weight (kg) 3.5 (±0.4)
Neonatal Fat (kg) 0.43(±0.2)
Abdominal circumference (cm) 33.5 (±1.8)
Ponderal index (kg/cm3) 25.8 (±3.0)
Length (cm) 51.5 (±2.4)
a

All continuous variables assessed and found to be normally distributed

GWG, Gestational weight gain, AMA, Advanced Maternal Age.50