Table 3. Pearson^, s correlation among antioxidant enzyme content and biocontrol determinants secrected in rice rhizosphere grown hydroponicaly.

Basmati Super
	Glucanase	PAL	PO	PPO	Protease	Siderophores	SOD
Glucanase	1.00**
PAL	0.940**	1.00
PO	0.988**	0.910**	1.00
PPO	0.984**	0.955**	0.956**	1.00
Protease	0.972**	0.937**	0.966**	0.944**	1.00
Siderophores	0.959**	0.969**	0.949**	0.947**	0.939**	1.00
SOD	0.996**	0.921**	0.987**	0.977**	0.956**	0.946**	1.00
Basmati 515
Glucanase	1.00
PAL	0.927**	1.00
PO	0.893**	0.990**	1.00
PPO	0.940**	0.965**	0.919**	1.00
Protease	0.989**	0.943**	0.902**	0.972**	1.00
Siderophores	0.878**	0.802**	0.801**	0.763*	0.825**	1.00
SOD	0.917**	0.971**	0.937**	0.981**	0.957**	0.720*	1.00
Basmti 385
Glucanase	1.00
PAL	0.914**	1.00
PO	0.227	0.178	1.00
PPO	0.36	0.507*	0.066	1.00
Protease	0.995**	0.906**	0.252	0.329	1.00
Siderophores	0.984**	0.899**	0.324	0.415	0.979**	1.00
SOD	0.991**	0.894**	0.231	0.296	0.996**	0.964**	1.00

Asterisks indicate significance as follows p< 0.05

**Highly significant

* Significant