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. 2017 Sep 20;147(12):2364–2373. doi: 10.3945/jn.117.256875

TABLE 3.

Correlations between urinary sugars excretion, dietary intake of the corresponding sugar, and dietary AS intake in nonobese adolescents consuming low- and high-sugar diets1

Urinary sugar excretion,3 mg/24 h
Feeding period2 Sugar Value Participants, n Dietary sugar intake, g/24 h r P value Dietary sugar intake recovered through urinary excretion, %
5% AS AS 25 34 ± 8 0.164 0.42
25 34 ± 8 0.145 0.51
25 34 ± 8 0.156 0.49
Sucrose 0.015 ± 0.01 24 44 ± 10 0.17 0.42 0.00003
Fructose 0.199 ± 0.07 25 46 ± 13 0.10 0.62 0.00046
TS 0.213 ± 0.07 24 165 ± 42 0.16 0.47 0.00014
25% AS AS 27 172 ± 40 0.664 <0.001*
27 172 ± 40 0.755 <0.001*
27 172 ± 40 0.776 <0.001*
Sucrose 0.028 ± 0.01 25 121 ± 28 0.69 <0.001* 0.00002
Fructose 0.348 ± 0.15 27 36 ± 10 0.74 <0.001* 0.00096
TS 0.369 ± 0.16 25 213 ± 52 0.77 <0.001* 0.00017
1

Values are means ± SDs unless otherwise indicated. *Significant at α = 0.05. AS, added sugars; TS, total sugars.

2

Sample was restricted to participants with 2 complete 24-h urine collections.

3

For 5% AS, one outlier was excluded as a result of SPSS identification as an extreme value for sucrose excretion. The second outlier identified was already excluded via incomplete sample. For 25% AS, 2 outliers were excluded as a result of SPSS identification as extreme values for sucrose excretion; a third outlier identified was already excluded via incomplete sample.

4

Correlations between AS intake and sucrose excretion.

5

Correlations between AS intake and fructose excretion.

6

Correlations between AS intake and TS excretion.