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. 2017 Nov 22;17:116. doi: 10.1186/s12905-017-0475-y

Table 4.

Types and Use of Dietary Supplements

Supplements As needed From time to time Daily When Sick
Active Protein 9 (42.9) 6 (28.6) 5 (23.8) 1 (4.8)
Beta-carotene 13 (54.2) 7 (29.2) 4 (16.7) 0
Calcium 30 (28.3) 59 (55.7) 8 (7.5) 9 (8.5)
Chamomile 13 (54.2) 11 (45.8) 0 0
Chromium 7 (36.8) 6 (31.6) 4 (21.1) 2 (10.5)
CO enzyme 8 (47.1) 6 (35.3) 2 (11.8) 1 (5.9)
Cod liver oil 15 (18.8) 57 (71.3) 7 (8.8) 1 (1.3)
Folic acid 30 (34.1) 43 (48.9) 9 (10.2) 6 (6.8)
Garlic capsules 11 (42.3) 14 (53.8) 0 1 (3.8)
Ginkgo biloba 7 (33.3) 12 (57.1) 0 2 (9.5)
Ginseng 6 (30.0) 12 (60.0) 0 2 (10.0)
Glucosamine 7 (53.8) 4 (30.8) 1 (7.7) 1 (7.7)
Iron 40 (27.6) 66 (45.5) 16 (11.0) 23 (15.9)
Magnesium 8 (33.3) 11 (45.8) 3 (12.5) 2 (8.3)
Multi minerals 8 (25.0) 13 (40.6) 11 (34.4) 0
Multivitamins 19 (19.8) 59 (61.5) 14 (14.6) 4 (4.2)
Omega-3 14 (17.1) 56 (68.3) 11 (13.4) 1 (1.2)
Potassium 7 (28.0) 11 (44.0) 4 (16.0) 3 (12.0)
Vitamin A 18 (22.5) 48 (60.0) 11 (13.8) 3 (3.8)
Vitamin B12 20 (30.8) 37 (56.9) 6 (9.2) 2 (3.1)
Vitamin B Group 22 (30.6) 42 (58.3) 6 (8.3) 2 (2.8)
Vitamin C 16 (25.8) 34 (54.8) 6 (9.7) 6 (9.7)
Vitamin D 55 (27.1) 114 (56.2) 13 (6.4) 21 (10.3)
Zinc 12 (20.7) 36 (62.1) 7 (12.1) 3 (5.2)

Note: Data presented as frequencies (%)