Table 1.
Nutrient concentration, water content, and dry matter tuber yield of D. alata and D. rotundata grown in various regions.
Species | Cultivar | Country | Nutrient concentration in yam tuber at harvest, kg t−1 Dry Matter | Moisture content in tuber, kg water t−1 Fresh Matter | Tuber yield, t Dry Matter ha−1 | References | ||||
---|---|---|---|---|---|---|---|---|---|---|
N | P | K | Ca | Mg | ||||||
D. alata | N/Ma | Kerala, India | 15.9 | 2.0 | 20.0 | ndb | ndb | ndb | 4.6 | Kabeerathumma et al., 1991 |
Brazo fuerte | Abidjan, Côte d'Ivoire | 10.2 | 1.4 | 9.6 | 0.5 | 0.8 | 76.7 | 1.9 | Budelmann, 1989 | |
Okinawa white | Miyako Islands, Japan | 12.3 | 2.2 | 26.7 | 3.3 | 2.5 | 87.7 | 0.3 | Shiwachi et al., 2015 | |
Gunung | Puerto Rico | 19.0 | 1.6 | 19.1 | 5.0 | 6.0 | 85.2 | 8.7 | Irizarry et al., 1995 | |
N/M | Western Nigeria | 14.2 | 1.9 | 17.9 | 0.3 | 0.9 | 75.2 | 6.2 | Obigbesan and Agboola, 1978 | |
TDa95/00010 | Centre, Côte d'Ivoire | 21.0 | 1.1 | 18.5 | 1.0 | 1.0 | 80.0 | 10.0 | Diby et al., 2011b | |
Mean for D. alata | 15.4 | 1.7 | 18.6 | 2.0 | 2.2 | 81.0 | 5.3 | |||
Mean nutrient export per ton tuber Fresh Matter ha−1 | 2.9 | 0.3 | 3.5 | 0.4 | 0.4 | |||||
D. rotundata | N/M | Kerala, India | 9.1 | 1.6 | 10.9 | ndb | ndb | ndb | 9.7 | Kabeerathumma et al., 1991 |
Habanero | Puerto Rico | 8.1 | 1.3 | 9.5 | 1.0 | 1.4 | 65.1 | 18.0 | Irizarry and Rivera, 1985 | |
Efuru | Western Nigeria | 12.8 | 1.5 | 14.5 | 0.3 | 0.9 | 67.2 | 10.4 | Obigbesan and Agboola, 1978 | |
Aro | Western Nigeria | 11.5 | 1.5 | 12.7 | 0.3 | 0.9 | 65.6 | 9.7 | Obigbesan and Agboola, 1978 | |
Obiaoturugo | Benin City, Nigeria | 2.2 | 0.2 | 1.2 | ndb | ndb | 63.8 | 5.5 | Law-Ogbomo and Remison, 2009 | |
TDr95/18544 | Ibadan, Nigeria | 3.2 | 1.7 | 5.9 | 0.7 | 1.2 | 64.0 | 3.4 | Kikuno et al., 2015 | |
Mean for D. rotundata | 7.8 | 1.3 | 9.1 | 0.6 | 1.1 | 65.1 | 9.4 | |||
Mean nutrient export per ton tuber Fresh Matter ha−1 | 2.7 | 0.5 | 3.2 | 0.2 | 0.4 |
N/Ma, not mentioned; ndb data not provided.