Table IV.
Gastric tissues SOD, NO and MDA activities of insect tea treated HCl/ethanol-induced gastric injury mice.
Group | SOD (kU/l) | NO (µmol/l) | MDA (µmol/l) |
---|---|---|---|
Normal | 347.9±40.5 | 15.2±0.3 | 17.8±2.1 |
Control | 107.1±24.3a | 3.1±0.2a | 89.2±4.2a |
Raw tea | 225.6±31.2a,b | 8.2±0.4a,b | 50.2±3.6a,b |
Insect tea | 291.6±25.5a–c | 12.2±0.4a–c | 32.5±2.3a–c |
Ranitidine | 321.3±22.6a–d | 13.8±0.3a–d | 24.7±1.8a–d |
Data are presented as the mean ± standard deviation (n=7).
P<0.05 vs. normal
P<0.05 vs. control
P<0.05 vs. raw tea
P<0.05 vs. insect tea. SOD, superoxide dismutase; NO, nitric oxide; MDA, malondialdehyde.