Table 1.
Commercial artisanal cheese samples produced in four different dairy basins in Minas Gerais state tested for the presence of vaccinia virus DNA, 2015–2017.
| Sample | Date (Month/Year) | Dairy Basin | Nested-PCR C11R | Real-Time PCR A56R |
|---|---|---|---|---|
| 01 | June/2015 | Serro | + | − |
| 02 | June/2015 | Serro | + | − |
| 03 | June/2015 | Serro | − | − |
| 04 | June/2015 | Serro | + | − |
| 05 | June/2015 | Serro | − | − |
| 06 | June/2015 | Serro | + | − |
| 07 | February/2016 | Serro | + | − |
| 08 | March/2016 | Serro | − | − |
| 09 | April/2016 | Serro | − | − |
| 10 | April/2016 | Serro | − | − |
| 11 | April/2016 | Alto do Paranaíba/Cerrado | + | + |
| 12 | May/2016 | Araxá | + | − |
| 13 | August/2016 | Araxá | − | + |
| 14 | September/2016 | Araxá | − | − |
| 15 | September/2016 | Araxá | − | + |
| 16 | September/2016 | Alto do Paranaíba/Cerrado | − | − |
| 17 | October/2016 | Araxá | − | − |
| 18 | March/2017 | Serro | − | − |
| 19 | March/2017 | Alto do Paranaíba/Cerrado | − | − |
| 20 | March/2017 | Araxá | − | − |
| 21 | April/2017 | Araxá | − | − |
| 22 | April/2017 | Serro | − | − |
| 23 | April/2017 | Serro | − | − |
| 24 | April/2017 | Serro | + | − |
| 25 | May/2017 | Araxá | − | − |
| 26 | May/2017 | Serro | − | − |
| 27 | May/2017 | Alto do Paranaíba/Cerrado | − | − |
| 28 | May/2017 | Serro | − | − |
| 29 | May/2017 | Canastra | − | − |
| 30 | June/2017 | Araxá | − | − |
| 31 | June/2017 | Serro | − | − |
| 32 | June/2017 | Serro | − | − |
| 33 | June/2017 | Araxá | − | − |
| 34 | June/2017 | Serro | − | − |
| 35 | June/2017 | Serro | − | − |
| 36 | June/2017 | Araxá | − | − |
| 37 | June/2017 | Serro | − | − |
| 38 | June/2017 | Araxá | − | − |
+: Positive samples; −: negative samples.