Figure 1.
Confirmation of CGMMV infection in watermelon fruit samples (cv. ‘Jingxin No. 3’). (a) mock-inoculated flesh; (b) CGMMV-inoculated flesh; (c) RT-PCR detection results of watermelon fruits with CGMMV specific primers. M: DNA molecular weight marker; 1: CGMMV-inoculated flesh; 2: mock-inoculated flesh; 3: positive control (CGMMV-infected bottle gourd leaves). The full-length gel is presented in Supplementary Figure 1. Scale bar = 5.0 cm.