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. 2017 Nov 27;11(6):517–524. doi: 10.4162/nrp.2017.11.6.517

Table 2. Comparison of the factors related to children's favorite food intake among elementary, middle, and high school students.

graphic file with name nrp-11-517-i002.jpg

Values are shown as a percentage or mean ± standard deviation.

Statistical significance was obtained using the Chi-square test or analysis of variance test.

1)Includes use of TV or computer screens and a smartphone

2)Total scores were calculated using the arithmetic sum of the individual scores. The score ranges are 0-6 for education, 0-10 for awareness, 0-10 for awareness of usefulness, and 0-10 for awareness of necessity.