Table 1.
Subjects | Control | AUD | |
---|---|---|---|
n | 25 | 25 | |
Age | 58 ± 1.7 | 58 ± 1.8 | |
Sex | 5F 20M | 5F 20M | |
PMI (h) | 33 ± 2.7 | 39 ± 3.3 | |
pH | 6.6 ± 0.06 | 6.6 ± 0.05 | |
RIN | 5.9 ± 0.3 | 6.2 ± 0.3 | |
BMI | 30 ± 1.2 | 26 ± 1.2* | |
Total Drinking Years | 33 ± 3.3 | 35 ± 1.8 | |
EtOH daily use (g) | 15 ± 3.7 | 205 ± 32.8* | |
Drinks per weeks | 9.1 ± 2.6 | 105 ± 20.1* | |
Pack of cigarettes per year | 25.5 ± 7 | 37.9 ± 4.8 | |
Cause of death | R | 2 | 3 |
T | 1 | 5 | |
C | 19 | 12 | |
H | 0 | 1 | |
V | 1 | 0 | |
U | 0 | 1 | |
I | 0 | 2 | |
Cv | 1 | 1 | |
Cc | 1 | 0 |
Abbreviations: BMI, body mass index; C, cardiac; Cc, cancer; Cv, cardiovascular; F,female; H, hepatic; I, infection; M, male; PMI, postmortem interval (hours); R, respiratory; RIN, RNA integrity number; T, toxicity; U, unknown; V, vascular.
Indicated values are mean ± SEM. *P < .05, Student’s t test.