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. 2017 Dec 1;8:2388. doi: 10.3389/fmicb.2017.02388

Figure 4.

Figure 4

Phenotypic profiling of the wild type and mutant strains in the presence of hemoglobin as the sole iron source. Strains were pre-starved 24 h for iron, and then the drop test was performed at 37° on SD (buffered to pH 7.6 and hemoglobin as the sole source of iron) and on YPD, where all strains retained wild type-like growth (not shown).