Table 4.
Source | Sample type | Positive sample no | C. jejuni | C. coli | OTC | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Max | Med | Min | Max | Med | Min | Max | Med | Min | |||
Farm | Feces | 33 | 460 | 6.2 | 3 | 43 | 6.1 | 3 | 75 | 15 | 3 |
Wet market | Beef | 17 | 29 | 3.6 | 3 | 3.6 | 3 | 3 | 75 | 21 | 3 |
Hyper market | Beef | 9 | 6.1 | 3 | 3 | 15 | 9.3 | 3.6 | ND | ND | ND |
Max, Maximum; Med, Median; Min, Minimum; OTC, Other thermophilic Campylobacter spp., ND, not detected.