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. 2017 Dec 12;37(6):BSR20170779. doi: 10.1042/BSR20170779

Figure 3. The effect of α-mangostin on high-glucose induced ceramide level and ASM activity in HUVECs.

Figure 3

(A) Ceramide levels. (B) Sphingomyelinase activity. (A,B) Data are representative of three independent experiments performed in triplicate. *P<0.05.