Table 5.
ER+ breast cancer | ER− breast cancer | |||
---|---|---|---|---|
| ||||
Cases | MV HR (95% CI) | Cases | MV HR (95% CI) | |
BMI < 30kg/m2 | ||||
No diabetes | 494 | Reference | 264 | Reference |
Type 2 diabetes | 21 | 0.86 (0.55–1.33) | 22 | 1.92 (1.22–3.04) |
BMI ≥ 30 kg/m2 | ||||
No diabetes | 342 | Reference | 161 | Reference |
Type 2 diabetes | 51 | 1.07 (0.79–1.46) | 19 | 1.05 (0.64–1.72) |
WHR < 85 | ||||
No diabetes | 532 | Reference | 274 | Reference |
Type 2 diabetes | 38 | 1.13 (0.81–1.60) | 22 | 1.55 (0.99–2.45) |
WHR ≥ 85 | ||||
No diabetes | 210 | Reference | 114 | Reference |
Type 2 diabetes | 25 | 0.81 (0.53–1.24) | 16 | 1.26 (0.72–2.18) |
HRs adjusted for age, BMI at age 18, parity, age at first birth, age at menarche, duration of oral contraceptive use, duration of menopausal hormone use, and first degree family history of breast cancer.
p-value for interaction of type 2 diabetes with BMI: 0.20 for ER+ and 0.05 for ER−
p-value for interaction of type 2 diabetes with WHR: 0.22 for ER+ and 0.40 for ER−