TABLE 4.
Mean populations of all 4 S. enterica strains recovered from different tissue sections of each type of sprouts/seedlings over the 9-day germination period
Seed type | Mean population (log CFU/g)a |
|||||
---|---|---|---|---|---|---|
Cotyledon | Seed coat | Root | Seed coat/cotyledon | Stem | Pregerminated seeds | |
Fenugreek | 4.38 A* | 4.24 A* | 3.23 B* | 2.52 B,C† | 2.61 B* | 1.59 C† |
Alfalfa | 4.21 A* | 4.18 A* | 2.99 B* | 4.73 A* | 2.68 B* | 3.14 B* |
Tomato | 1.59 A† | 1.21 A† | 1.56 A† | 1.14 A,B†‡ | 0.86 B† | 0.00 B‡ |
Lettuce | 1.75 A*† | 1.44 A† | 1.45 A† | 0.00 B‡ | 0.85 B† | 0.00 B‡ |
Mean values within a column that are not followed by the same symbol (*, †, or ‡) are significantly different (P < 0.05). Mean values within a row that are not followed by the same uppercase letters are significantly different (P < 0.05).