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. 2016 Jun 29;16(1):32–62. doi: 10.1177/1534735416656052

Figure 2.

Figure 2.

Risk of prostate cancer (PrCa) incidence with fish-derived omega-3 fatty acid intake: Prospective cohort studies. When the effect of fish-derived omega-3 fatty acid intake on total PrCa risk was not available, subanalyses reporting on different stages of cancer (eg, advanced cancer and nonadvanced cancer) are reported. *Study authors concluded that the results achieved statistical significance based on P value and confidence interval.