Table 2.
Lifestyle Factors | Pearson-Years | Cases, No. | Incidence per 100,000 Person-Years1 | Age-adjusted RR2 (95% CI) | p for trend3 | Multivariable RR4 (95% CI) | p for trend3 |
---|---|---|---|---|---|---|---|
Total red meat intake | |||||||
1st quintile | 158,221 | 131 | 82 | 1.00 [Reference] | <0.001 | 1.00 [Reference] | 0.026 |
2nd quintile | 147,704 | 180 | 120 | 1.45 (1.16, 1.83) | 1.31 (1.04, 1.65) | ||
3rd quintile | 148,006 | 207 | 138 | 1.62 (1.30, 2.03) | 1.43 (1.13, 1.80) | ||
4th quintile | 152,080 | 178 | 116 | 1.40 (1.12, 1.76) | 1.21 (0.94, 1.56) | ||
5th quintile | 151,780 | 211 | 137 | 1.65 (1.32, 2.05) | 1.43 (1.10, 1.85) | ||
| |||||||
Dietary fiber intake | |||||||
1st quintile | 151,096 | 213 | 136 | 1.00 [Reference] | <0.001 | 1.00 [Reference] | 0.005 |
2nd quintile | 151,410 | 199 | 132 | 0.95 (0.78, 1.15) | 1.00 (0.82, 1.21) | ||
3rd quintile | 151,377 | 197 | 128 | 0.92 (0.76, 1.12) | 1.02 (0.83, 1.24) | ||
4th quintile | 151,949 | 167 | 106 | 0.76 (0.62, 0.93) | 0.88 (0.71, 1.09) | ||
5th quintile | 151,959 | 131 | 83 | 0.59 (0.48, 0.74) | 0.77 (0.60, 0.98) | ||
| |||||||
Vigorous physical activity5 | |||||||
No vigorous activity | 314,327 | 452 | 141 | 1.00 [Reference] | <0.001 | 1.00 [Reference] | 0.003 |
1st quartile | 106,695 | 125 | 116 | 0.85 (0.69, 1.04) | 0.88 (0.72, 1.08) | ||
2nd quartile | 117,437 | 136 | 114 | 0.81 (0.67, 0.99) | 0.87 (0.72, 1.06) | ||
3rd quartile | 107,958 | 94 | 87 | 0.61 (0.48, 0.76) | 0.67 (0.53, 0.84) | ||
4th quartile | 111,374 | 100 | 93 | 0.63 (0.51, 0.79) | 0.73 (0.58, 0.92) | ||
| |||||||
Body mass index | |||||||
BMI < 25.0 kg/m2 | 325,490 | 321 | 97 | 1.00 [Reference] | <0.001 | 1.00 [Reference] | 0.036 |
BMI 25.0–29.9 kg/m2 | 350,146 | 454 | 127 | 1.27 (1.10, 1.46) | 1.15 (0.99, 1.33) | ||
BMI ≥ 30.0 kg/m2 | 82,155 | 132 | 157 | 1.46 (1.19, 1.80) | 1.21 (0.97, 1.49) | ||
| |||||||
Smoking | |||||||
Never smoker | 399,444 | 433 | 108 | 1.00 [Reference] | <0.001 | 1.00 [Reference] | 0.003 |
0.1–4.9 pack-years | 43,539 | 32 | 74 | 0.70 (0.48, 1.01) | 0.69 (0.48, 1.01) | ||
5–19.9 pack-years | 130,870 | 160 | 123 | 1.13 (0.94, 1.36) | 1.11 (0.92, 1.33) | ||
20–39.9 pack-years | 117,745 | 172 | 143 | 1.32 (1.10, 1.58) | 1.21 (1.00, 1.45) | ||
≥ 40 pack-years | 66,193 | 110 | 163 | 1.48 (1.19, 1.85) | 1.27 (1.01, 1.58) |
BMI, body mass index; CI, confidence interval; RR, relative risks.
Incidence is directly standardized to age distribution (in 5-year age group) of all the participants.
Adjusted for age and questionnaire cycle.
Calculated using continuous variables.
Additionally adjusted for total energy intake (quintiles), regular use of aspirin, NSAID, acetaminophen, red meat, dietary fiber, vigorous physical activity, body mass index, and smoking status.
Vigorous physical activity is categorized as 0 for participants without vigorous physical activity plus 4 quartiles (Q1–Q4) among participants with non-zero vigorous physical activity.