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. 2017 Nov 22;2017:4727151. doi: 10.1155/2017/4727151

Figure 1.

Figure 1

Effects of the antioxidant activity of the VCAF: (a) DPPH radical, (b) superoxide anion radical, and (c) hydroxyl radical. Data are presented as means ± SD (n = 3). VCAF: active fragment of V. ciliata Fisch.; VC: vitamin C.