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. 2017 Aug 2;20(11):936–947. doi: 10.1093/ijnp/pyx064

Table 2.

Group by Time Effects for Subjective Valence and Arousal Immediately before (Cue Reactivity 1) and after (Cue Reactivity 2) Cue Reactivity Procedures for Neutral (Water) and Alcohol (Beer) Cues

Relaxation Mindfulness
Cue reactivity 1 Cue reactivity 2 Cue reactivity 1 Cue reactivity 2
Valence a
Neutral 5.97 (1.33) 6.07 (1.23) 6.45 (1.02) 6.28 (1.58)
Alcohol 6.07 (1.55) 5.60 (1.69) 6.24 (1.53) 6.38 (1.37)
Arousal b,c
Neutral 5.17 (1.88) 4.40 (1.94) 5.07 (1.71) 4.80 (1.57)
Alcohol 5.63 (2.11) 4.83 (2.10) 5.55 (1.79) 5.14 (1.36)
Prestrategy Poststrategy Prestrategy Poststrategy
BHT 32.66 (12.05) 33.13 (10.95) 31.61 (10.63) 33.73 (11.38)
Taste testb 50.45 (23.75) 42.38 (16.98) 58.34 (34.81) 55.56 (37.38)
TMS 30.48 (6.22) 32.59 (6.41)
Tension 3.00 (1.73) 3.65 (2.60)
Follow-up Follow-up
Practice
Days/wk 3.73 (1.77) 3.35 (1.87)
Min/d 9.02 (4.00) 8.38 (3.48)
Engagement 3.30 (0.92) 3.35 (0.73)

Abbreviations: BHT, breath holding test; TMS, Toronto Mindfulness Scale.

aThree-way (cue type x time x group) interaction.

bMain effect of time.

cMain effect of cue type (see text).