Table 2.
Glycerol | Methanol | Average glycerola | Average methanola | Glucoseb | ||||||
---|---|---|---|---|---|---|---|---|---|---|
D (h−1) | 0.035 | 0.065 | 0.100 | 0.160 | 0.035 | 0.065 | 0.100 | |||
Protein | 36.0 ± 6.7 | 41.2 ± 0.4 | 41.1 ± 2.9 | 43.3 ± 2.8 | 48.6 ± 1.0 | 50.7 ± 0.5 | 51.5 ± 2.1 | 41.0 ± 1.5 | 50.1 ± 0.8 | 37.0 ± 2.4 |
Carbohydrate | 45.6 ± 7.5 | 37.0 ± 1.1 | 35.9 ± 3.1 | 33.9 ± 1.3 | 29.0 ± 2.8 | 28.9 ± 0.8 | 23.5 ± 1.3 | 35.9 ± 2.0 | 27.3 ± 1.5 | 36.9 ± 3.5 |
Lipid | 1.3 ± 0.3 | 1.8 ± 0.4 | 2.2 ± 0.5 | 2.8 ± 3e‐2 | 2.2 ± 0.2 | 1.9 ± 0.1 | 2.4 ± 0.6 | 2.5 ± 0.4 | 2.0 ± 0.2 | 6.2 ± 3.3 |
RNA | 6.0 ± 0.1 | 6.7 ± 1.1 | 7.6 ± 1.2 | 9.1 ± 2.6 | 5.7 ± 0.6 | 6.3 ± 1.3 | 7.1 ± 0.4 | 7.8 ± 0.6 | 7.0 ± 0.6 | 6.6 ± 0.7 |
DNA | 0.19 ± 1e‐3 | 0.19 ± 0.01 | 0.18 ± 0.01 | 0.18 ± 0.01 | 0.19 ± 4e‐3 | 0.18 ± 4e‐3 | 0.18 ± 0.02 | 0.19 ± 0.01 | 0.18 ± 0.01 | 0.13 ± 0.01 |
SO4 | 0.28 ± 0.06 | 0.40 ± 1e‐3 | 0.45 ± 0.10 | 0.46 ± 0.11 | 0.63 ± 4e‐3 | 0.69 ± 0.05 | 0.66 ± 0.06 | 0.46 ± 0.08 | 0.63 ± 0.04 | 0.3 ± 0.3 |
H2O | 5.8 ± 0.6 | 5.7 ± 0.2 | 6.6 ± 2.5 | 6.6 ± 0.2 | 8.4 ± 0.1 | 6.2 ± 1.8 | 8.1 ± 0.7 | 5.6 ± 0.7 | 7.2 ± 0.9 | 6.3 ± 2.4 |
Metals | 5.3 ± 1.0 | 7.0 ± 0.1 | 6.0 ± 0.9 | 5.8 ± 1.1 | 5.3 ± 2.1 | 5.2 ± 2.0 | 6.6 ± 0.1 | 7.0 ± 0.6 | 6.3 ± 0.6 | 6.4 ± 0.4 |
C | 42.3 ± 0.1 | 41.9 ± 0.1 | 41.9 ± 0.9 | 42.44 ± 1.00 | 42.2 ± 0.8 | 43.2 ± 0.1 | 41.8 ± 0.2 | 41.98 ± 0.27 | 42.28 ± 0.53 | 43.0 ± 1.4 |
H | 6.3 ± 3e‐2 | 6.24 ± 2e‐3 | 6.3 ± 0.2 | 6.44 ± 0.08 | 6.6 ± 0.1 | 6.5 ± 0.2 | 6.5 ± 0.1 | 6.24 ± 0.06 | 6.43 ± 0.05 | 6.3 ± 0.2 |
N | 7.4 ± 1.2 | 8.4 ± 0.1 | 8.7 ± 0.7 | 9.22 ± 0.24 | 9.7 ± 0.1 | 10.2 ± 0.1 | 10.4 ± 0.4 | 8.58 ± 0.31 | 10.06 ± 0.16 | 6.9 ± 0.4 |
O | 37.8 ± 2.2 | 35.4 ± 4e‐2 | 36.0 ± 2.6 | 34.98 ± 0.40 | 35.2 ± 1.3 | 33.9 ± 1.6 | 33.4 ± 0.7 | 35.11 ± 0.58 | 33.83 ± 0.46 | 36.4 ± 1.4 |
S | 0.25 ± 0.06 | 0.30 ± 1e‐3 | 0.25 ± 0.04 | 0.30 ± 0.04 | 0.41 ± 0.01 | 0.4 ± 0.02 | 0.43 ± 0.03 | 0.30 ± 0.03 | 0.41 ± 0.01 | 0.2 ± 0.1 |
Ashes | 5.9 ± 1.0 | 7.7 ± 4e‐3 | 6.8 ± 1.1 | 6.6 ± 1.3 | 5.9 ± 2.0 | 5.9 ± 1.8 | 7.4 ± 0.1 | 7.8 ± 0.6 | 7.0 ± 0.6 | 7.1 ± 0.4 |
Average compositions are weighted averages using 1/SD.
Corresponding to P. pastoris growing at D = 0.1 h−1. Data taken from Carnicer et al. (2009).