Figure 1.
PS and PI as a function of storage time (2°C–8°C).
Notes: SLN and NLC prepared by using both eucalyptus oil or rosemary oil and (A) olive oil or (B) sesame oil as liquid lipids (mean value ± SD; n=6).
Abbreviations: SLN, solid lipid nanoparticles; NLC, nanostructured lipid carriers; b, blank-unloaded; e, eucalyptus oil; r, rosemary oil; o, olive oil; s, sesame oil; PI, polydispersity index; PS, particle size.
