Table 2.
Current Average Intake (5 g/Day) | At 30 g Nuts/Day 2 | Gain | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|
I | No of Cases 1 | YLL | YLD 3 | DALYs | YLL | YLD 3 | DALYs | Prevented Cases | YLL | YLD 3 | DALYs | |
Women | ||||||||||||
55–59 | 121 | 346 | 5834 | 886 | 6719 | 3150 | 478 | 3629 | 159 | 2684 | 407 | 3091 |
60–64 | 194 | 561 | 7288 | 1326 | 8614 | 3935 | 716 | 4652 | 258 | 3352 | 610 | 3962 |
65–69 | 320 | 968 | 9025 | 2227 | 11,252 | 4874 | 1203 | 6076 | 445 | 4152 | 1024 | 5176 |
70–74 | 542 | 1211 | 9531 | 2162 | 11,693 | 5147 | 1168 | 6314 | 557 | 4384 | 995 | 5379 |
75–79 | 906 | 1554 | 9453 | 1990 | 11,444 | 5105 | 1075 | 6180 | 715 | 4348 | 916 | 5264 |
All ages | 364 | 4640 | 41,131 | 8591 | 49,722 | 22,211 | 4639 | 26,850 | 2134 | 18,920 | 3952 | 22,872 |
Men | ||||||||||||
55–59 | 225 | 651 | 11,008 | 1228 | 12,236 | 5944 | 663 | 6607 | 299 | 5064 | 565 | 5629 |
60–64 | 378 | 1089 | 13,519 | 2053 | 15,572 | 7300 | 1108 | 8409 | 501 | 6219 | 944 | 7163 |
65–69 | 545 | 1619 | 12,590 | 3393 | 15,983 | 6799 | 1832 | 8631 | 745 | 5791 | 1561 | 7352 |
70–74 | 864 | 1832 | 11,763 | 2972 | 14,736 | 6352 | 1605 | 7957 | 843 | 5411 | 1367 | 6778 |
75–79 | 1291 | 1887 | 9140 | 2202 | 11,342 | 4935 | 1189 | 6125 | 868 | 4204 | 1013 | 5217 |
All ages | 1291 | 7078 | 58,020 | 11,849 | 69,869 | 31,331 | 6398 | 37,729 | 3256 | 26,689 | 5450 | 32,140 |
Total | 467 | 11,718 | 99,151 | 20,440 | 119,591 | 53,542 | 11,037 | 64,579 | 5390 | 45,609 | 9402 | 55,012 |
Abbreviations: I, incidence; YLL, years of life lost; YLD, years lost to disability; DALYs, disability-adjusted life years. 1 Number of stroke cases in 2013. 2 Based on a reduced risk of HR 0.54 by increased consumption of walnuts, hazelnuts, and almonds [6] in a scenario where everyone in the population consumes 30 g/day. 3 Disability weight 0.266 [18].