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. 2017 Dec 18;9(12):1369. doi: 10.3390/nu9121369

Figure 5.

Figure 5

Angiotensin-converting enzyme (ACE) level in ApoE-knockout mice. (A) ACE level in particular weeks of the study; (B) Average ACE levels (n = 10). HFD—high-fat diet; HFD-0.1—high-fat diet supplemented with EEP 0.1 g/kg BM; HFD-1—high-fat diet supplemented with EEP 1 g/kg BM; SD-0.1—standard diet supplemented with EEP 0.1 g/kg BM; SD-1—standard diet supplemented with EEP 1 g/kg BM; SD—standard diet. In HFD-1, a decrease in ACE concentration was observed in the 16th week, when compared to HFD. The lowest levels of ACE were determined in SD-1.