Copper (Cu) concentration in the bone tissue and femoral muscle in particular experimental groups. The rats received cadmium (Cd) in their diet at the concentration of 0, 1, and 5 mg/kg and/or 0.1% extract from the berries of Aronia melanocarpa (AE; “+”, received; “-”, not received). Data represent mean ± SE for eight rats (except for seven animals in the AE, Cd1 and Cd5 groups after 24 months). Statistically significant differences (ANOVA, Duncan’s multiple range test): * p < 0.05, *** p < 0.001 vs. control group; †
p < 0.05, †††
p < 0.001 vs. respective group receiving Cd alone; ‡
p < 0.05, ‡‡
p < 0.01, ‡‡‡
p < 0.001 vs. respective group receiving the 1 mg Cd/kg diet (alone or with AE) are marked. Numerical values in bars indicate percentage changes compared to the control group (↓, decrease; ↑, increase) or the respective group receiving Cd alone (↘, decrease; ↗, increase).