| BW | Beeswax |
| OS | Oxidized starch |
| SN | Starch nanoemulsions |
| SA | Stearic acid |
| T80 | Tween 80 |
| S60 | Span 60 |
| LAE | Lauric arginate ester |
| NAT | Natamycin |
| PDA | Potato dextrose agar |
| TSA | Tryptone soy agar |
| DSC | Differential scanning calorimeter |
| DLS | Dynamic light scattering |
| PALS | Phase-analysis light scattering |
| PDI | Polydispersity index |
| WI | Whiteness index |
| TEM | Transmission electron microscopy |
| Ws | Wettability coefficient |
| Wa | Adhesive forces |
| Wc | Cohesive forces |
| Toc | Crystallization onset temperature |
| Tc | Maximum crystallization peak |
| Tom | Melting onset temperature |
| Tm | Maximum melting peak |
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