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. 2017 Nov 4;55(1):21–32. doi: 10.1007/s13197-017-2753-y

Table 3.

Differences among the ranking preference for the flavour of the 3 protein bars (PB1, PB2, and PB3)

Formulations
Differences PB2–PB1 PB3–PB2 PB3–PB1 PB2–PB1 PB1–PB3
Diabetic 5 8 3
Non-diabetic 10 11 21
Combined data 15 3 18

Differences were determined by subtracting the respective sums (p ≤ 0.05)