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. 2018 Jan 9;13(1):e0190862. doi: 10.1371/journal.pone.0190862

Table 2. Baseline characteristics.

Characteristics No-risk group (eligible for healthcare guidance) At-risk group
(eligible for interventional program)
Non-participants Participants Standardized difference a P value (Non-participants vs. participants)
n 3 350 354 907 909 111 779
Age, %
    40–44 27.4 24.9 18.9 −14.4 <0.001
    45–49 23.3 24.1 19.8 −10.4
    50–54 18.9 21.7 18.0 −9.2
    55–59 12.2 13.9 13.2 −2.1
    60–64 7.6 6.5 10.2 13.4
    65–69 8.1 6.6 14.6 26.0
    ≥70 2.5 2.3 5.3 15.8
Men, % 51.6 82.4 77.8 11.5 <0.001
Smoking, % 25.0 34.9 28.4 14.0 <0.001
WC, cm 78.1 (7.1) 91.2 (5.9) 91.2 (5.7) −1.0 0.001
BMI, kg/m2 21.6 (2.4) 26.2 (2.5) 26.1 (2.4) −5.9 <0.001
SBP, mm Hg 118.2 (15.6) 130.7 (15.9) 130.6 (15.4) −0.5 0.154
DBP, mm Hg 73.1 (10.7) 82.2 (11.0) 81.2 (10.5) −9.9 <0.001
TG, mg/dl b 82 (60–116) 147 (99–201) 141 (96–195) −5.1 <0.001
HDL, mg/dl 66.3 (16.0) 54.0 (13.2) 54.1 (13.1) 0.8 0.017
HbA1c, % c 5.4 (0.3) 5.5 (0.4) 5.6 (0.4) 3.7 <0.001
FBG, mg/dl c 91.7 (8.6) 98.2 (9.8) 97.7 (9.6) −5.0 <0.001

a Standardized difference is the mean difference divided by the pooled standard deviation, expressed as a percentage.

b Standardized differences were calculated using log-transformed triglyceride.

c FBG or HbA1c or both can be measured in the program.

WC, waist circumference; BMI, body mass index; SBP, systolic blood pressure; DBP, diastolic blood pressure; TG, triglyceride; HDL, high-density lipoprotein cholesterol; HbA1c, hemoglobin A1c; and FBG, fasting blood glucose.