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. 2017 Nov 1;103(1):25–34. doi: 10.1210/jc.2017-01517

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This article has been published under the terms of the Creative Commons Attribution License (CC BY; https://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited. Copyright for this article is retained by the author(s).

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Figure 1. — Concentrations of dietary [U¹³C]palmitate in (a) plasma TG (effect of time, P < 0.0001); (b) chylomicron-TG (effect of time, P < 0.0001; time × group interaction, P = 0.04); (c) NEFA (effect of time, P < 0.0001); (d) VLDL-TG (effect of time, P < 0.0001); (e) the contribution of chylomicron-derived FA spillover to the plasma NEFA pool (effect of time, P < 0.0001; group, P = 0.02); and (f) the appearance of [¹³C] in breath CO₂ (per unit lean mass) (effect of time, P < 0.0001) in participants with low BMI (<25 kg/m²) (n = 18) (white circle) and high BMI (≥25 kg/m²) (n = 53) (black circle).