. 2017 Oct 17;9(1):11–16. doi: 10.1021/acsmedchemlett.7b00360

Table 1. MBCs (μM) against S. aureus, P. aeruginosa, and E. coli under Two Different Conditions at 37 °C; 20 h of White Light Irradiation (4.83 mW/cm²) and in the Dark^a.

	MBC (μM)
	S. aureus		P. aeruginosa		E. coli
compd	light	dark	light	dark	light	dark
1(15)	>50	>50	10.0	10.0	5.0	5.0
5(15)	0.8		2.5	10.0	0.5	1.2–5.0
1Lys			>100	>100	50.0	50.0
TMPyP	5.0		20.0		18.0
5Lys	1.2		8.0	>100	0.8	25.0

These assays were performed in tryptic soy culture medium, with bacteria in their log phase. The minimal bactericidal concentration corresponds to the concentration of the active compound for which 99.99% of the bacteria have been killed (i.e., 4 log reduction compared to the untreated control). Four replicates were performed for each condition.

Table 1. MBCs (μM) against S. aureus, P. aeruginosa, and E. coli under Two Different Conditions at 37 °C; 20 h of White Light Irradiation (4.83 mW/cm2) and in the Darka.

Table 1. MBCs (μM) against S. aureus, P. aeruginosa, and E. coli under Two Different Conditions at 37 °C; 20 h of White Light Irradiation (4.83 mW/cm²) and in the Dark^a.