Table 2. Species-wise mineral composition of wild lentil core accessions.
Minerals (mg/100g) | |||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Species | Na | K | P | Ca | Mg | Fe | Zn | Cu | Mn | Mo | Ni | Pb | Cd | Co | As |
L. culinaris ssp.orientalis(24) | |||||||||||||||
MIN | 92.00 | 138.29 | 37.5 | 18.63 | 46.00 | 4.48 | 1.29 | 0.5 | 1.22 | 1.62 | 0.21 | 0.01 | 0.00 | 0.00 | 0.00 |
MAX | 316.00 | 1453.54 | 250 | 136.62 | 158.00 | 14.12 | 12.46 | 5.01 | 9.56 | 11.89 | 3.49 | 0.58 | 0.03 | 0.63 | 0.02 |
AVERAGE | 196.08 | 1153.98 | 134.61 | 52.07 | 98.04 | 7.76 | 5.94 | 2.52 | 5.66 | 7.23 | 1.13 | 0.32 | 0.01 | 0.12 | 0.00 |
CV | 37.91 | 25.47 | 37.78 | 55.52 | 37.91 | 36.57 | 45.39 | 50 | 42.57 | 27.8 | 84.07 | 34.37 | 0.00 | 116.66 | 0.00 |
SE | 15.17 | 60.02 | 10.38 | 5.9 | 7.59 | 0.58 | 0.55 | 0.25 | 0.49 | 0.41 | 0.19 | 0.02 | 0.00 | 0.02 | 0.00 |
L. nigricans (17) | |||||||||||||||
MIN | 164.00 | 1022.50 | 72.50 | 10.47 | 82.00 | 6.91 | 4.96 | 1.21 | 2.16 | 2.05 | 0.3 | 0.36 | 0.01 | 0.01 | 0.00 |
MAX | 312.00 | 1556.00 | 265.00 | 188.75 | 156.00 | 13.56 | 12.62 | 5.24 | 8.34 | 11.77 | 1.05 | 0.56 | 0.03 | 0.07 | 0.01 |
AVERAGE | 234.82 | 1201.08 | 144.30 | 62.35 | 117.41 | 9.73 | 7.90 | 2.66 | 4.53 | 6.75 | 0.71 | 0.4 | 0.02 | 0.03 | 0.00 |
CV | 19.36 | 12.51 | 37.8 | 65.93 | 19.35 | 20.87 | 32.11 | 36.84 | 49.44 | 39.55 | 26.76 | 10 | 0.00 | 33.33 | 0.00 |
SE | 11.03 | 36.44 | 13.23 | 9.97 | 5.51 | 0.49 | 0.61 | 0.23 | 0.54 | 0.64 | 0.04 | 0.01 | 0.00 | 0.00 | 0.00 |
L. culinarisssp. tomentosus (8) | |||||||||||||||
MIN | 196.00 | 1094.00 | 41.66 | 16.13 | 98.00 | 5.24 | 3.41 | 1.21 | 2.01 | 1.36 | 0.52 | 0.31 | 0.00 | 0.00 | 0.00 |
MAX | 318.00 | 1578.00 | 170 | 83.97 | 159.00 | 10.18 | 9.11 | 6.2 | 9.28 | 11.27 | 1.8 | 0.56 | 0.02 | 0.26 | 0.02 |
AVERAGE | 269.88 | 1345.50 | 120.2 | 44.42 | 134.94 | 7.14 | 5.45 | 2.18 | 4.51 | 7.11 | 1.05 | 0.37 | 0.01 | 0.07 | 0.00 |
CV | 15.78 | 12.67 | 37.16 | 50.85 | 15.78 | 24.62 | 36.19 | 77.06 | 48.33 | 45.99 | 49.52 | 18.91 | 0.00 | 114.28 | 0.00 |
SE | 15.06 | 60.29 | 15.79 | 7.98 | 7.53 | 0.62 | 0.70 | 1.59 | 0.77 | 1.15 | 0.18 | 0.02 | 0.00 | 0.03 | 0.00 |
L. lamottei (5) | |||||||||||||||
MIN | 196.00 | 1176.00 | 102.50 | 19.11 | 98.00 | 5.05 | 4.12 | 2.31 | 3.7 | 1.37 | 0.89 | 0.14 | 0.00 | 0.02 | 0.00 |
MAX | 298.00 | 1542.00 | 205.00 | 72.74 | 149.00 | 13.95 | 12.60 | 4.67 | 8.83 | 11.11 | 3.08 | 0.52 | 0.02 | 0.10 | 0.02 |
AVERAGE | 265.20 | 1289.20 | 134.00 | 32.19 | 132.60 | 10.74 | 9.56 | 3.4 | 5.66 | 6.85 | 2.06 | 0.32 | 0.01 | 0.05 | 0.01 |
CV | 15.03 | 11.53 | 32.16 | 70.86 | 15.03 | 35.42 | 38.47 | 25.58 | 42.75 | 58.24 | 38.34 | 50.0 | 0.00 | 60.0 | 0.00 |
SE | 17.82 | 66.47 | 19.27 | 10.2 | 8.91 | 1.70 | 1.64 | 0.39 | 1.08 | 1.78 | 0.35 | 0.07 | 0.00 | 0.01 | 0.00 |
L. culinarisssp. odemensis(16) | |||||||||||||||
MIN | 158.00 | 1074 | 87.5 | 8.48 | 79.00 | 2.82 | 2.80 | 1.18 | 1.71 | 1.88 | 0.16 | 0.15 | 0.00 | 0.00 | 0.00 |
MAX | 310.00 | 1538 | 205 | 37.34 | 155.00 | 14.12 | 12.41 | 7.03 | 9.76 | 11.85 | 2.91 | 0.46 | 0.02 | 0.16 | 0.02 |
AVERAGE | 251.44 | 1318.62 | 133.65 | 17.93 | 125.72 | 9.97 | 7.34 | 2.8 | 4.33 | 5.94 | 0.76 | 0.26 | 0.01 | 0.04 | 0.00 |
CV | 21.37 | 11.51 | 25.16 | 49.63 | 21.37 | 31.38 | 40.07 | 52.14 | 51.27 | 50.16 | 94.73 | 26.92 | 0.00 | 100 | 0.00 |
SE | 13.44 | 37.95 | 8.4 | 2.22 | 6.72 | 0.78 | 0.73 | 0.36 | 0.55 | 0.74 | 0.18 | 0.01 | 0.00 | 0.01 | 0.00 |
L. ervoides (24) | |||||||||||||||
MIN | 72.50 | 560 | 172.5 | 6.98 | 36.25 | 4.58 | 2.50 | 1.27 | 3.02 | 1.02 | 0.17 | 0.07 | 0.00 | 0.01 | 0.00 |
MAX | 316.67 | 1563.33 | 593.75 | 71.38 | 158.33 | 12.64 | 9.84 | 7.12 | 9.99 | 11.31 | 3.2 | 0.53 | 0.02 | 0.29 | 0.01 |
AVERAGE | 204.47 | 1071.3 | 295.24 | 20.97 | 102.24 | 8.73 | 6.88 | 3.64 | 5.85 | 4.81 | 0.95 | 0.28 | 0.01 | 0.06 | 0.00 |
CV | 31.38 | 18.42 | 38.7 | 70.33 | 31.39 | 23.59 | 28.93 | 58.24 | 38.11 | 57.17 | 80 | 32.14 | 0.00 | 100 | 0.00 |
SE | 13.10 | 40.3 | 23.32 | 3.01 | 6.55 | 0.42 | 0.41 | 0.43 | 0.45 | 0.56 | 0.15 | 0.01 | 0.00 | 0.01 | 0.00 |
L. culinaris ssp. culinaris (2) | |||||||||||||||
MIN | 30 | 1030 | 365 | 4.74 | 15.00 | 5.37 | 4.92 | 2.46 | 3.2 | 1.22 | 0.87 | 0.30 | 0.00 | 0.05 | 0.00 |
MAX | 54 | 1088 | 392.5 | 5.62 | 27.00 | 6.07 | 5.16 | 2.57 | 3.93 | 1.93 | 1.08 | 0.31 | 0.00 | 0.06 | 0.00 |
AVERAGE | 42 | 1059 | 378.75 | 5.18 | 21.00 | 5.72 | 5.04 | 2.52 | 3.57 | 1.57 | 0.98 | 0.30 | 0.00 | 0.05 | 0.00 |
CV | 40.41 | 3.87 | 5.13 | 11.96 | 40.40 | 8.65 | 3.36 | 3.17 | 14.28 | 31.84 | 15.3 | 0.00 | 0.00 | 20.0 | 0.00 |
SE | 12 | 29 | 13.75 | 0.44 | 6.00 | 0.35 | 0.12 | 0.05 | 0.36 | 0.35 | 0.1 | 0.00 | 0.00 | 0.00 | 0.00 |
Across the species | |||||||||||||||
MIN | 30.00 | 138.29 | 37.50 | 4.74 | 15.00 | 2.82 | 1.29 | 0.50 | 1.22 | 1.02 | 0.16 | 0.01 | 0.00 | 0.00 | 0.00 |
MAX | 318 | 1578 | 593.75 | 188.75 | 159.00 | 14.12 | 12.62 | 7.12 | 9.99 | 11.89 | 3.49 | 0.58 | 0.03 | 0.63 | 0.02 |
AVERAGE | 220.80 | 1190.11 | 180.18 | 37.78 | 110.40 | 8.84 | 6.9 | 2.89 | 5.14 | 6.18 | 0.98 | 0.32 | 0.01 | 0.07 | 0.00 |
SE | 7.02 | 22.93 | 10.41 | 3.12 | 3.51 | 0.27 | 0.23 | 0.16 | 0.23 | 0.29 | 0.07 | 0.01 | 0.00 | 0.00 | 0.00 |
CV | 31.17 | 18.88 | 56.62 | 81.02 | 31.17 | 31.9 | 18.69 | 54.30 | 44.82 | 46.47 | 77.37 | 31.90 | 57.14 | - | - |