Table 2.

summarizes the effects of the chemogenetic activation of the CEAm and the CEAlc on the food intake in the first and the second hour of refeeding. Data are presented as means±SEM.

	Consumed food (mg/g lean bodyweight)				Consumed food (mg/g bodyweight)
	First hour		Second hour		First hour		Second hour
	saline	CNO	Saline	CNO	saline	CNO	Saline	CNO
CEAm activation	23.61±2.19	15.69±1.58*	2.48±1.03	11.14±2.10*	20.32±14.63	13.52±10.51*	2.17±0.90	9.60±1.82*
CEAlc activation	24.00±1.50	20.86±1.16	2.23±0.77	3.54±2.35	20.75±1.49	18.00±1.00	1.92±0.66	3.03±2.01

^*significantly different from the saline treated animals P<0.01