TABLE 2.
Repeated-Measures Analysis of Variance of Mean Flight Performance Deviation Scores
| Raw Data | SQRT Data | ||||
|---|---|---|---|---|---|
|
|
|
||||
| Variable | M | SD | M | SD | F |
| Airspeed | |||||
| Control diet | 9.6 | 3.1 | 3.1 | .5 | > 1.5 |
| Fat diet | 10.8 | 3.8 | 3.2 | .6 | |
| Protein diet | 10.4 | 3.0 | 3.2 | .5 | |
| CHO diet | 10.1 | 2.8 | 3.1 | .4 | |
| Altitude | |||||
| Control diet | 172.6 | 124.1 | 12.71 | 3.4 | > 5.7** |
| Fat diet | 150.8 | 85.4 | 11.92 | 3.1 | |
| Protein diet | 217.1 | 97.3 | 14.4 | 3.0 | |
| CHO diet | 169.2 | 83.1 | 12.73 | 3.1 | |
| Heading | |||||
| Control diet | 35.3 | 36.2 | 5.4 | 2.5 | > 3.2* |
| Fat diet | 28.9 | 4.0 | 5.3 | 1.0 | |
| Protein diet | 23.4 | 20.3 | 4.54 | 1.8 | |
| CHO diet | 26.9 | 21.1 | 4.8 | 1.9 | |
| Overall flight performance | |||||
| Control diet | 217.5 | 135.9 | 14.3 | 3.5 | > 3.08* |
| Fat diet | 198.2 | 100.3 | 13.75 | 3.2 | |
| Protein diet | 250.9 | 109.8 | 15.5 | 3.1 | |
| CHO diet | 206.1 | 97.6 | 14.06 | 3.3 | |
Note. n = 43. Post-hoc Fisher’s least significant difference test; SQRT = square root transformation; CHO = Carbohydrate.
*
p ≤ .05.
**
p ≤ .01.
1, 3, 4, 5, 6 ***p ≤ .0012.