Table 3.
Average inhibition zone of the isolates against the indicator fungi.
| No | Spp. | Zone of inhibition (in mm) |
||
|---|---|---|---|---|
| Candida albicans | A. niger | A. flavus | ||
| 1 | K. kristinae | – | 3.7 | – |
| 2 | K. rosea | 5.4 | – | – |
| 3 | S. griseus | – | – | 3.5 |
| 6 | S. griseus | 5 | 2.9 | – |
| 8 | S. flaveolus | 4.2 | – | – |
| 9 | K. rosea | – | – | 2 |
| 12 | Actinomycetes | 3 | – | – |