Table 2.
Paw tissue oxidative damage biomarkers of rats in groups (V-XI) comparing with the control group (I)
| Parameters Treatments | MDA (mmol/g) | SOD (U/g) | GSH (ng/g) |
|---|---|---|---|
| Prophylactic | |||
| Cn | 24.34e±1.67 | 32.14a±0.53 | 2.59a±0.11 |
| Cg | 110.33a±1.11 | 10.91e±0.81 | 0.46d±0.12 |
| GSE + Cg | 50.38d±3.85 | 26.60b±1.21 | 1.80b±0.07 |
| Indo+ Cg | 91.47b±2.68 | 18.84d±2.04 | 1.04bc±0.10 |
| GSE+ Indo+Cg | 69.25c±2.97 | 22.90c±1.08 | 1.49b±0.19 |
| Therapeutic | |||
| Cn | 24.34d±1.67 | 32.14a±0.53 | 2.59a±0.11 |
| Cg | 110.33a±2.11 | 10.91e±0.81 | 0.46d±0.12 |
| Cg+GSE | 91.88b±4.32 | 19.01c±0.39 | 1.36c±0.29 |
| Cg+Indo | 102.22ab±6.39 | 17.91d±0.46 | 1.35c±0.15 |
| Cg+ GSE+ Indo | 79.65c±2.79 | 19.77b±0.24 | 2.11b±0.21 |
Each value represents the mean of 5 rats±SE
All data having different letters are differ significantly at the same column at P≤0.05
Cn: Control; Cg: Carrageenan; GSE: Grape seeds extract; Indo: Indomethacin; MDA: Malondialdehyde; SOD: Superoxide dismutase; GSH: Reducedglutathione