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. 2018 Jan 23;8:1457. doi: 10.1038/s41598-018-19702-6

Figure 3.

Figure 3

Melting curves of E. coli complex I with different salt additives. (a) CPM-fluorescence of 110 nM complex I in the presence of various salts. 5 mM of mono- and divalent cation chlorides were added to the standard buffer16. (b) Shows the respective melting temperatures obtained from (a).