Year published |
2010–2016 |
Number of samples taken/susceptible |
0–1,904,500 |
Number of cases of AIV |
1–587,160 |
Surveillance program |
Yes/no |
Vaccination program |
Yes/no |
Age of animals (days) |
20–420 |
Epidemiological unit |
Wild bird species |
Commercial poultry |
Backyard domestic poultry |
Live bird market/live poultry market |
Wet market |
Slaughterhouse |
Wild habitat |
Zoo |
Natural park |
Village |
Mixed |
Type of samples |
Blood |
Swab (cloaca, pharynx, conjunctiva) |
Tissue |
Faeces |
Other |
Mixed |
Symptoms |
Symptoms of respiratory disease |
General symptoms |
Symptoms of reproductive system |
Dead |
Other |
Not mentioned |
Flock size |
14–7,498,221 |
Vicinity of water |
Yes/no |
Method of testing |
Molecular |
Serological |
Both molecular and serological |
Specific-pathogen-free 6 embryonated chicken eggs |
Advanced laboratory testing methods |
Low (LPAI) or highly (HPAI) pathogenic avian influenza subtype |
LPAI |
HPAI |
Haemagglutinin and Neuraminidase type |
(More than 75 combinations) |