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. 2018 Jan-Feb;8(1):14–23.

Figure 1.

Figure 1

Effect of crocin on lipid peroxidation induced by d-galactose in the brain (A) and liver (B). Data are presented as mean ± SD (n=7). # # p<0.01 vs control and *** p<0.001 vs d-galastose-treated animals. DG (d-galactose); CR (crocin