Table 1.
oxidative stress and enzymatic antioxidant parameters among different studied groups.
| Measured parameters | Name | Group I | Group II | Group III |
|---|---|---|---|---|
| Oxidative parameter (nmol/g) | Malondialdehyde | 16.83 ± 1.47 | 22.67 ± 3.50* | 21.67 ± 3.50* |
| Antioxidant parameters (U/g) | Superoxide dismutase | 319.67±0.82 | 348.17 ± 8.01* | 339.00 ± 9.42* |
| Catalase | .78±0.01 | .53±0.07* | .68±0.05*,# | |
| Glutathione reductase | 80.93 ± 9.74 | 49.67 ± 16.22* | 75.17 ± 15.42*,# |
*
statistically significant compared to group I (P < 0.05).
#
statistically significant compared to group II (P < 0.05).