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. 2018 Jan 12;12(1):20–28. doi: 10.4162/nrp.2018.12.1.20

Fig. 3. Anti-diabetic effects of Perilla frutescens (L.) Britton var. (PF) sprout extract in db/db mice.

Fig. 3

(A) Fasting blood glucose. (B) Area under the curve (AUC) of fasting blood glucose in db/db mice. (C) Oral glucose tolerance test (OGTT) after 12 h of food deprivation. (D) AUC was measured over the next 120 min in db/db mice. Data are expressed as mean ± SD (n = 5-10). ***P < 0.001 vs. ND. ##P < 0.01 and ###P < 0.001 vs. DM group. ND, non-diabetic; DM, diabetes mellites; PC, positive control (1 mg/kg); PF 100, low dose (100 mg/kg) PF sprout extract treated; PF 300, medium dose (300 mg/kg) PF sprout extract treated; PF 1,000, high dose (1,000 mg/kg) PF sprout extract treated.