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. 2018 Jan 22;10(1):110. doi: 10.3390/nu10010110

Figure 2.

Figure 2

High-performance liquid chromatography of the Stauntonia hexaphylla fruit extract. The mobile phase consisted of solvents A (methanol) and B (0.1% formic acid), run at a flow rate of 1.0 mL/min. Elution conditions were as follows: 0–15 min, 25% A; 15–25 min, 25–40% A; 25–35 min, 40% A; 35–45 min, 40–50% A; 45–55 min, 50–60% A; 55–68 min, 60–100% A; 68–76 min, 100% A; 76–81 min, 100–25% A; and 81–85 min, 25% A. The sample injection volume was 10 µL. Optimum HPLC separation was achieved at 35 °C and monitored at 254 and 320 nm. AU: arbitrary units.